HIDROLISIS ENZIMATIK MINYAK IKAN UNTUK PRODUKSI ASAM LEMAK OMEGA-3 MENGGUNAKAN LIPASE DARI Aspergillus niger [Enzymatic Hydrolysis of Fish Oil for Production of Omega-3 Fatty Acids Using Lipase Derived from Aspergillus niger]
Fish oil is the source of important fatty-acid, especially polyunsaturated fatty acid (PUFA) omega-3, such as eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA).Lipase catalysis activity of Aspergillus niger is low when it is used in fish oil hydrolysis.The activity WHEAT BRAN of the lipase can be increased by adding organic solvent such as